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Welcome
to
Cake Crumbs
September
2009 |
September 21, 2009
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New people and new events
I'd like to announce my new fall semester
assistant and intern, Kasey.
Kasey is studying for a degree in Culinary Arts, and has a special
interest in cake design and baking.
Welcome, Kasey!
Also, it was a pleasure to meet everyone
yesterday at the Bridal Show at the Albany Best Western. I will
also be at these two upcoming events:
Saturday, September 26: I will be at Boscov's
(Colonie Center) as part of their VIP-Bridal
Special Event, from 12:00 to 3:30. I will be on the second
level, near the wedding registry
department. Click
here for directions.
I will have free cake samples for you to
taste, and be available to
answer questions about wedding cake design and flavor selection.
Also, Sunday, October 11: we will be at the Brunswick Small Business
Expo from 1:00 to 3:30 pm. We will have our fall harvest of specialty preserves for sale. Click
here for directions.
They are all free admission, and open to
the public.
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September 15, 2009
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time for some poetry...
To Autumn (excerpt)
John
Keats (1795-1821)
Season of mists and mellow fruitfulness,
Close bosom-friend of the maturing sun;
Conspiring with him how to load and bless
With fruit the vines that round the thatch-eves run.
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September 12, 2009
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Just peachy...
The mornings are growing cooler, so we sliced up a few fresh peaches to
make a delicious breakfast topping, which is a wonderful complement to
waffles, oatmeal, or pancakes. It also makes a great topping for
vanilla ice cream.
Peach Breakfast
Topper (serves 4):
- 4 Tablespoons butter
- 4 Tablespoons brown sugar
- one large ripe peach, sliced
- dash cinnamon
- Melt butter in a non-stick skillet over
medium heat
- When butter begins to bubble, stir in
sugar.
- Cook 1 minute over medium heat, stirring
constantly.
- Turn heat to low, and add peaches and
cinnamon.
- Let peaches simmer gently for 2 minutes,
stirring occasionally.
- Spoon over oatmeal, pancakes, or waffles.
- Enjoy!
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September 1, 2009
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Upcoming Events...
Love cake?
Then visit us at these upcoming events.
But come early...our free cake samples go fast!
Sunday, September 20: we will be at the Best Western Sovereign Hotel's
Bridal Fair (Albany) from 11:00 to 2:00 pm. Click
here for directions.
Saturday, September 26: we will be at Boscov's
(Colonie Center) as part of their VIP-Bridal
Special Event, from 12:00 to 3:30. We will be on the second
level, near the wedding registry
department. Click
here for directions.
We will have free cake samples for you to
taste, and be available to
answer questions about wedding cake design and flavor selection.
Also, Sunday, October 11: we will be at the Brunswick Small Business
Expo from 1:00 to 3:30 pm. We will have our fall harvest of specialty preserves for sale. Click
here for directions.
They are all free admission, and open to
the public.
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content property of Cakes by Kathy, with the exception of images and
quoted text used for purposes of review and commentary, in accordance
with the U.S. Copyright Office's Fair Use Policies.
Please contact us if you have any
questions. |
| © 2008-2009
Cakes by Kathy |
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